In The Kitchen

Jōy-ist Kombucha and CharlestonGOOD Team Up

Jōy-ist, LLC and CharlestonGOOD are excited to announce their new strategic partnership geared toward taking #collaborating4change to a new level. As of Earth Day 50, Jōy-ist Kombucha is the official kombucha of CharlestonGOOD, allowing both organizations to increase their positive impact on our community. According to Todd Chas, the founder of CharlestonGOOD and the GoodSharing…

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Lowcountry Food Bank Fueled by Fresh Matching Gift Campaign for COVID-19 Food Relief Doubles Donation Impact

  The Lowcountry Food Bank (LCFB) announced April 9 that Michael and Pam Wilson have provided a dollar-for-dollar match up to $150,000 for every donation made toward COVID-19 food relief. The donation will be used to purchase and distribute “Fueled by Fresh” relief boxes of fresh produce and shelf-stable food designed to provide each family with…

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Charleston Hospitality Group Launches Nationwide Campaign Amid Ongoing Health Crisis Beginning March 30

Charleston Hospitality Group (CHG) is creating a nationwide movement to give hope and sustainability for unemployed hospitality workers and healthcare responders through the COVID-19 health crisis. Its newly launched campaign, “Full Belly, Full Hearts, will provide a donated hot meal at each of their Toast locations to hospitality workers laid-off and their families along with…

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COVID-19 Response Update: Lowcountry Food Bank is Fully Operational and Continues to Serve Neighbors Who Struggle with Hunger

The Lowcountry Food Bank (LCFB) is fully operational and serving neighbors who struggle with hunger. The LCFB is carefully monitoring developments regarding COVID-19 from state, regional and local authorities, including SC Emergency Management Division, Governor McMaster’s office, Feeding America and Feeding the Carolinas.  The LCFB is always dedicated to providing equitable access to food for…

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Holy City Hospitality Adjusts Restaurant Operations in Wake of COVID-19 Updates

  The Holy City Hospitality team has enacted changes to the daily protocol of its restaurants. Effective immediately, Virginia’s on King, 39 Rue de Jean, Coast Bar and Grill, The Victor Social Club, and Vincent Chicco’s all have made the following changes to restaurant operations: –      Dining room floor plan layouts adjusted to assist in the practice of social…

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Tracye McQuirter, MPH, Launches 10,000 Black Vegan Women

Award-winning author and public health nutritionist Tracye McQuirter, MPH, has been changing the landscape of health and wellness over the course of the last 30 years. Now, McQuirter is bringing her expertise to the world with her new program “10,000 Black Vegan Women.”    Through a series of online 21-Day Vegan Fresh Starts throughout the year that…

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