In The Kitchen
West Ashley Farmers Market 2017 Season Extends, Moves To Sundays
The West Ashley Farmers Market’s (WAFM) 2017 season, originally set to conclude on Wednesday, October 4, will be extended through Sunday, November 19. Beginning on Sunday, October 15, the WAFM will be held on Sunday afternoons from 12 to 4 p.m. in Ackerman Park (55 Sycamore Avenue, Charleston, SC 29407). Dates added to the WAFM…
Read MoreSpoon Up Tradition
When cooler temperatures call for something to warm you up, good, old-fashioned soups and stews may be just what you need. You can create delicious, steaming pots that taste like they’re straight out of mom’s kitchen with flavorful, convenient ingredients such as Aunt Nellie’s Pickled Beets and READ Salads to help streamline preparation. With these…
Read MoreAs Doctors Recommend More Fruits and Veggies, the CDC Warns: Be Sure to Eat Them Safely
By Jane Kennedy (TriceEdneyWire.com) – Drink plenty of water, cut back on sweets, salt and sodium, get regular exercise and eat lots of fruits and vegetables. Whether the goal is to lose weight, prevent diseases or fight off a sickness, those instructions are universal orders that serve as a base for most nutrition plans. With…
Read MoreStay Lean with Protein
Shedding excess pounds doesn’t have to mean depriving yourself of your favorite foods, including red meat. A study from the University of Colorado Anschutz Health and Wellness Center shows that healthy, higher-protein diets including lean beef can be beneficial to not only weight loss, but also maintaining muscle mass and heart health. The study is…
Read MoreSOL Southwest Kitchen & Tequila Bar to Raise Money for My Sister’s House Through Kitchen Karma Program
SOL Southwest Kitchen & Tequila Bar in Mt. Pleasant, Summerville and Downtown Charleston will be partnering with My Sister’s House through the restaurant’s Kitchen Karma program over the next six weeks. Proceeds will directly support the local nonprofit organization that provides services, programs and resources to empower victims of domestic violence and their children to…
Read MoreKing Charles Inn Teams Up with Chef BJ Dennis for Charleston Receipts Pop-Up Dinner
King Charles Inn has announced today a Charleston Receipts Pop-Up Dinner with acclaimed local chef and Gullah culture bearer BJ Dennis. Taking place on Wednesday, September 6 at 7 p.m., the dinner will benefit the Ronald McDonald House with four courses celebrating Lowcountry classics inspired by the Charleston Receipts cookbook. “We’re huge fans of Chef Dennis…
Read MoreTips to Save Money and the Planet by Reducing Food Waste
Nearly 50 percent of produce in the US is thrown away before it reaches your plate, according to USDA estimates. This waste not only affects the environment, it impacts shoppers’ wallets, as well. The average family of four discards $1,600 of food each year, according to a study published by the International Journal on Food…
Read MoreBreakfast: Perfect For Morning, Noon and Night
Give your meals a wake-up call because breakfast is no longer just for mornings. From weeknight family dinners to a quick lunch, you can make mealtime fun with breakfast recipes any time of day. Delicious, wholesome ingredients are the centerpiece of breakfast dishes while meats such as bacon, ham and sausage lend mouthwatering flavor to…
Read More5 Easy Ways Families Can Go Green When Packing School Lunches
While packing lunch for the kids can seem like a daily grind, you can use the task as an opportunity to help kids form great lifelong habits. Here are five small ways changing your lunch-making routine can have large, positive impacts on the environment, your wallet and your kids’ health. 1. Pack with reusables. On…
Read MoreUncle Nearest 1856 Premium Aged Whiskey Debuts In Honor Of The First African-American Master Distiller
Uncle Nearest 1856 Premium Whiskey, a national whiskey brand inspired by the best whiskey maker the world never knew, Nathan “Nearest” Green, officially launched in Portland, Oregon on July 19, 2017. The aged whiskey debut in Portland will be followed by Nashville, Tennessee. When asked what would most honor Green, the first African-American master distiller…
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