3/22/2017 1:22:34 PM
Swig & Swine Summerville will host a Hogs For The Cause send off and Thank You Summerville community for the support at its location on Old Trolley Road Sunday, March 26 from 3pm-6pm
Guests will enjoy a $5 Whole Hog Plate with 2 sides, live acoustic music from Not So Serious, and 100% of the proceeds from this Thank You event will be donated to Hogs For The Cause to help fight pediatric brain cancer and the families that are affected. Swig & Swine will be heading to New Orleans on April 1 to participate in the Hogs For The Cause event.
About Swig & Swine BBQ: Swig & Swine BBQ was opened in 2013 by barbecue enthusiast and Pitmaster Anthony DiBernardo partnered with Queen Street Hospitality Group, led by Steve Kish and his sons Jonathan and Patrick Kish. Swig & Swine has become a fast favorite in the Lowcountry because of its authentic all-wood smoked barbecue accompanied with handmade sauces and southern sides. Without a doubt, Swig & Swine is a barbecue lover’s paradise with mouthwatering pulled pork, beef brisket, smoked turkey, smoked chicken and wings, smoked pork belly, housemade sausage and ribs.
Swig & Swine smokes up two locations in West Ashley (1217 Savannah Highway) and in Summerville (1990 Old Trolley Road). Swig & Swine flaunts its huge custom smokers in front of the restaurants while the inside and outside the dining areas and bar welcomes guests to chow down on award-winning cue accompanied with cocktails and 60+ craft beers. Both restaurants offer in-house and on-site catering for events.
Voted “Best West Ashley Restaurant” and “Best Ribs” by Charleston City Paper 2016 Best Of Awards.
Get the juicy tidbits on Facebook and Instagram at @swigswinebbq, or visit www.swigandswinebbq.com. #swigandswine #allwoodallthetime #getswiggywithit